Some like it deep-fried. Some enjoy cutting them up into little pieces and arranging them like tiles on the floor. Some like to slice them lengthwise like little pickle Band-Aids. Others like to mash them up as if they lost a battle with the slap-chop and drizzle them all over their chili-dog. While others simply prefer them as elongated triangles. And then there are some that like them raw, unhindered, and uncut straight from the jar dripping in juices. However you like your pickles is the right way to enjoy your pickles. Be you and love what you love.

(This is not about pickles)